Have you given up pasta for weight loss and health reasons? Are you afraid of a plate of pasta that can contain 1,000 calories and 100 grams of carbs? Are you cutting back on refined starches so you can avoid blood sugar spikes? There is no longer any need to choose between temptation and your health. Now, you can have both.

With NutriNoodle Organic Soybean Protein Spaghetti, you can welcome back your favorite pasta dishes without bringing back the excessive carbs and the guilt. This pasta has less than one-third the net carbs of regular pasta, making it less likely to spike blood sugar and lead to cravings for starchy, sugary, or fatty foods. 

Each serving has 21 grams of protein. That is three times the amount as in regular pasta and is equivalent to the amount of protein in a 3-ounce serving of chicken, fish, or ground turkey. Protein is a filling nutrient, which helps with weight loss, and it is the focus of low-carb and bariatric surgery diets. It is also rich in dietary fiber, which further increases satiety.

NutriNoodle Organic Soybean Protein Spaghetti is hearty and satisfying, and you can use it just as you would regular pasta. You may notice that dishes such as spaghetti and meatballs or chicken soup taste even better when you know that they are good for you. This pasta is organic and gluten-free.

Weight Loss Benefits

Because it is high in protein and low in carbs compared to regular pasta, NutriNoodle Organic Soybean Protein Spaghetti is a good alternative when you are trying to lose weight. Each serving can stave off hunger for longer due to the protein and fiber it contains.

Health Benefits

The only ingredients in NutriNoodles Organic Soybean Protein Spaghettiare organic soybeans and water. There is nothing artificial in them. The protein in soybeans is high-quality and complete with each of the essential amino acids that you need for good health. Soybeans are natural sources of calcium and iron.

NutriNoodle Organic Soybean Protein Spaghetti highlights:

• 21 grams of high-quality protein
• 8 grams net carbs
• 160 calories
• 10 grams of fiber
• Fat-free, low-sugar, sodium-free, and cholesterol-free
• Organic, gluten-free, vegan, and all-natural
• Kosher (SKS)
• Halal

Cooking Instructions

1. Bring a pot of water to a boil
2. Carefully place pasta into the pot of boiling water
3. Cook for  3-5 minutes
4. Strain pasta, prepare as desired and Enjoy!

INGREDIENTS: Organic soybean, water.

Recipes

Spaghetti with Fish and Olives

Ingredients:

• 1 package NutriNoodle Soybean Spaghetti
• 2 lb. of chopped tomatoes or 2 14-ounce cans of plum or Italian-style tomatoes
• 12 ounces of fish such as tilapia, baked or grilled
• 1 red pepper, chopped
• 1 teaspoon dried oregano
• ½ teaspoon garlic powder
• ½ cup of kalamata olives, sliced
• ½ cup chopped fresh basil
• Red pepper flakes to taste
• Salt and pepper to taste

Directions:

Prepare pasta according to package directions. Cook red pepper and tomatoes, if using fresh, and add oregano, garlic, and red pepper flakes. Toss all ingredients together before serving.

Spaghetti with Butternut Squash, Bell Peppers, and Parmesan Cheese

Ingredients:

• 1 package NutriNoodle Soybean Spaghetti
• 1 clove of minced garlic
• 2 teaspoons of olive oil
• 12 oz. butternut squash, roasted and pureed
• 2 red, green, or yellow bell peppers, cut in thin strips
• Chopped fresh or dried sage
• 4 oz. grated parmesan cheese

Directions:

Prepare pasta according to package directions. Heat oil in a skillet and cook the garlic slightly. Add the bell pepper strips and cook until soft. Toss with the remaining ingredients and serve.