Do you want a super easy, delicious meal that is vibrant with color, full of flavors, and filling but great for weight loss? This Asian-Inspired Cold Keto Shirataki Noodle Salad does the trick. It is keto and low-calorie, but high in fiber and protein. The secret is NutriNoodle Shirataki Noodles with only 10 calories and 0 grams of net carbs per serving.
Best of all, it takes less than 10 minutes to prepare. All you have to do to get this cold shirataki noodle salad together is mix the dressing, toss the vegetables, and pour the dressing over the salad. Then put it in the fridge for at least an hour. That’s it!
This cold salad is perfect for a cool summer dinner if you do not want to cook something warm. Or you can take it on a picnic or in a sack lunch. Put it together at least an hour before you eat to make sure the flavors have a chance to blend together. Or let it sit overnight for even better mingling of flavor.
All you have to do to get this cold shirataki noodle salad together is mix the dressing, toss the vegetables, and pour the dressing over the salad. Then put it in the fridge for at least an hour. If you do not want to make a dressing, you can use teriyaki sauce or, to keep sugar down, Thai peanut sauce works great, too.
We included tons of variations so you can make it exactly the way you want it.
Recipe for Asian-Inspired Cold Keto Shirataki Noodle Salad
Makes 4 servings
Prep time: 10 minutes
Chill time: 1 hour
Ingredients:
Salad
Dressing
Optional Mix-Ins or Toppings
Instructions: